4 reasons why the world needs more urban farming post-pandemic

WeForum.org – Since lockdown, public interest in growing fruit and vegetables at home has soared. Seed packets are flying off shelves and allotment waiting lists are swelling, with one council receiving a 300% increase in applications. Fear of food shortages will have motivated some, but others with more time on their hands at home will […] […]

As the Pandemic Continues, Urban Gardening Is Growing on New Yorkers

Samuel S. T. Pressman had wanted to build a food garden on the rooftop of his Clinton Hill apartment for years. The artist and sculptor had lived on a farm when he was younger and had studied Sustainable Environmental Systems at Pratt. But in a city with a “time is money” mentality, he never found […] […]

As the Pandemic Continues, Urban Gardening Is Growing on New Yorkers

Samuel S. T. Pressman had wanted to build a food garden on the rooftop of his Clinton Hill apartment for years. The artist and sculptor had lived on a farm when he was younger and had studied Sustainable Environmental Systems at Pratt. But in a city with a “time is money” mentality, he never found […] […]

Residents plant more gardens; retailers see revenues grow

BELFAST — Since Belfast resident Elsa Mead started her “victory garden” over two months ago, she said she has noticed more raised bed gardens in people’s yards. The coronavirus has given people more time for gardening and provided local garden and hardware centers a business boost. Victory gardens are rooted in World Wars I and […] […]

Urban Gardening: The Rooftop Gardens of Cairo

In recent years, there have been several initiatives and campaigns, promoting urban gardening on rooftops and elsewhere, to encourage more eco-friendly solutions across the country. Fortunately, there has been a positive response from both Egyptian residents and the government in following and implementing such initiatives. Founded by brothers, Sherif and Tarek Hosny due to their […] […]

Let them eat the city, say the urban farmers of Paris

Paris, France – Parisian mushrooms are reclaiming their space in the dark spaces under the City of Light. “When cars arrived in Paris in the 1930s they pushed out “champignons de Paris” (known in English as button mushrooms),” explains Jean-Noel Gertz, CEO of Cycloponics, the start-up that has transformed an abandoned car park into La Caverne, […] […]

Paris Will Soon Be Home to the World’s Largest Rooftop Urban Farm

In an Olmstedian effort to bring city dwellers back to nature and to produce a sustainable, local assortment of fruits and vegetables, urban farming company Agripolis is bringing what will be the world’s largest rooftop urban farm to Paris. Situated along the périphérique in the city’s 15th arrondissement, the 150,000-square-foot sprawling green space will sit […] […]

Hospital’s Rooftop Garden Provides 7000 Pounds of Organic Veggies a Year for Patients

High above the Boston Medical Center grows a bountiful organic vegetable garden that feeds patients, staff and the poor. More than a hundred volunteers tend the garden, which includes kale, collard greens, bok choy, tomatoes, carrots, cucumbers, peppers, eggplant, beans, squash and a wide variety of herbs. The crops are grown in organic soil in recycled […] […]

World’s largest urban farm to open – on a Paris rooftop

It’s a warm afternoon in late spring and before us rows of strawberry plants rustle in the breeze as the scent of fragrant herbs wafts across the air. Nearby, a bee buzzes lazily past. Contrary to appearances, however, we are not in an idyllic corner of the countryside but standing on the top of a […] […]

9 of The Best Vegetables to Grow in Small Gardens

Gardening in a small space can be just as rewarding and fun as growing in a large garden area.  These days, urban gardeners are growing more of their own food in sometimes less than 100 square feet.  Balconies, patios, even indoor windowsills are a great place to grow vegetables and herbs.  Almost anything can be […] […]